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How to make a cake

2018-03-23 20:48:24

Many of you love cake, but what if you don't have an oven at home? Here Xiaobian to share with you how to use a rice cooker to make a cake, very simple

Food ingredient
1

400g flour

2

4 eggs

3

Milk 6 TBSP

4

White sugar content

5

Edible oil quantity

Methods/Steps
1

First, separate the yolk and white of the egg

2

This information comes from experience

3

After about 20 minutes, the egg white has been beaten into a "cream" like, which is the degree that the chopsticks will not fall off. Manual or electric whisk is recommended, otherwise it will be more tiring

4

Add 2 tablespoons of sugar, 3 tablespoons of spiky flour and 6 tablespoons of milk to the egg yolks. The flour is plain flour

5

Preheat the rice cooker, a little hot is OK; Then pour in a little oil and give it a little shake to coat the bottom and sides of the pan to prevent the cake from sticking. Pour the cake batter into the pan and squat a few times to shake out the bubbles.

6

Press the cooking key, about 2 minutes will jump to the heat preservation, at this time with a wet towel to cover the vent, stuffy for 20 minutes, and then press the cooking key, wait another 20 minutes can be out of the pot ✌️

7

Finally, find a container and flip it upside down

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